RMS Ivernia Dinner Menu Card - 30 June 1902
Front Side of a Vintage Dinner Menu Card From Monday, 30 June 1902 on Board the RMS Ivernia of the Cunard Line Featured Beef Steak & Oyster Pie, Roast Pork – Stuffing -- Apple Sauce, and Sago Pudding for Dessert. Reverse Side of Dinner Menu contains a Wine, Liqueur, and Spirits Menu. GGA Image ID # 1a26ceb23e
Dinner Menu
- Barley Broth
- Beef Steak
- Oyster Pie
- Spaghetti in Cream (Creamy Spaghetti)
- Roast Pork
- Stuffing
- Apple Sauce
- Haricot Ox Tail (Ox Tail with Haricot Beans)
- Boiled Cabbage
- Boiled Potatoes
- Apple Tart
- Small Pastry
- Sago Pudding
- Ice Cream
- Roasted Peanuts
- Dates (Dates Fruit)
- Cheese
- Crackers
- Coffee
Information about Menu
- Date of Menu: 30 June 1902
- Date of Wine, Spirits, Liqueurs, and Tobacco Menu: April 1902
- Dimensions: 10 x 12.8 cm
- Paper: Heavy Card Stock
