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SS Lahn Luncheon Menu Card - 15 June 1900

Front Side of a Vintage Luncheon Menu Card Is for an Unstated Class of Passengers for a Friday, 15 June 1900 Eastbound Voyage of the SS Lahn of the North German Lloyd.

Front Side of a Vintage Luncheon Menu Card Is for an Unstated Class of Passengers for a Friday, 15 June 1900 Eastbound Voyage of the SS Lahn of the North German Lloyd. The Menu Is Written in German and English. GGA Image ID # 1a268364c5

Menu Items

  • Clam Chowder
  • Salmon, Ragoût
  • Roast Mutton
  • Anchovy Sauce
  • Saratoga Chips
  • Spinach
  • Roast Beef
  • Pears
  • Cress (Garden Cress)
  • Cocoanut Slices (Coconut Slices)
  • Fruit (Assorted Fruit)

Menu Items in German

  • Clamchowder
  • Lachs-Ragoût
  • Hammelbraten
  • Sardellen-Sauce
  • Sarat. Kartoffeln
  • Spinat
  • Rostbraten
  • Birnen
  • Kresse
  • Kokosnuss-Schnitte
  • Obst
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The Folks Behind the GG Archives

The GG Archives is the work and passion of two people, Paul Gjenvick, a professional archivist, and Evelyne Gjenvick, a curator. Paul earned a Masters of Archival Studies - a terminal degree from Clayton State University in Georgia, where he studied under renowned archivist Richard Pearce-Moses. Our research into the RMS Laconia and SS Bergensfjord, the ships that brought two members of the Gjønvik family from Norway to the United States in the early 20th century, has helped us design our site for other genealogists. The extent of original materials at the GG Archives can be very beneficial when researching your family's migration from Europe.