SS Hamburg Luncheon Menu Card - 2 July 1933
Front Side of a Vintage Luncheon Menu Card from Sunday, 2 July 1933 on board the SS Hamburg of the Hamburg-America Line featured Philadelphia Pepper Pot, Roast High Rib, and Viennese Makronentorte for dessert.
Menu Items
Main Meal
- Schweser patties
- Philadelphia Pepper Pot
- Kraft broth with vermicelli
- Roast High Rib
- Yorkshire Pudding, Mashed Potatoes
- French fries
- Mixed salad
- Pear Compote
- Strawberry Cream Ice Cream, Waffles
- Viennese Makronentorte
- Swiss or Liptov cheese
- fruit
- coffee
- tea
AN BORD DER „HAMBURG
Sonntag, den 2. Juli 1033
Hauptmahlzeit
- Scliweser- Pastetchen
- Philadelphia Pepper Pol
- Kraftbrühe mil Fadennudeln
- Gebratene Hochrippe
- Yorkshire Pudding, Steckrübenmus
- Pommes frites
- Gemischter Salad
- Rirnenkompotf
- Erdbeer-Rahmeis, Waffeln
- Wiener Makronentorte
- Schweizer oder Liptauer Käse
- Früchte
- Kaffee
- Tee
