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Anderson, SC USA

SS Kroonland Luncheon Menu Card - 13 July 1907

Front Side of a Vintage Luncheon Menu Card from 13 July 1907 on board the SS Kroonland of the Red Star Line.

Front Side of a Vintage Luncheon Menu Card from 13 July 1907 on Board the SS Kroonland of the Red Star Line Featured PrimaryEntre, SecondaryEntre, and FeaturedDessert for Dessert. GGA Image ID # 1def0a9220


Menu Items

Hors d'oeuvres

  • Rollmops
  • Sardines
  • Interstates Salad
  • Lettuce
  • Tomatoes


  • Pot au Feu
  • Cold Consommé
  • Soft Shell Crabs, Devilled
  • Braised Turkey, Bourgeoise
  • Shoulder Mutton, Poivrade
  • Young Turnips
  • Baked and Boiled Potatoes
  • Grilled Chops, Steaks, Chicken (to order 15-25 minutes)


  • Roast Beef, Roast Mutton
  • Corned Beef, Ham,
  • Chicken, Ox Tongue


  • Rice Pudding
  • Baked Apple
  • Lemon Ice Cream
  • Assorted Pastry


  • Cream, Edam, Gruyere
  • Fruit
  • Coffee

Passengers are politely requested to order their wine etc., beforehand.


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The Folks Behind the GG Archives

The GG Archives is the work and passion of two people, Paul Gjenvick, a professional archivist, and Evelyne Gjenvick, a curator. Paul earned a Masters of Archival Studies - a terminal degree from Clayton State University in Georgia, where he studied under renowned archivist Richard Pearce-Moses. Our research into the RMS Laconia and SS Bergensfjord, the ships that brought two members of the Gjønvik family from Norway to the United States in the early 20th century, has helped us design our site for other genealogists. The extent of original materials at the GG Archives can be very beneficial when researching your family's migration from Europe.