SS Kroonland Luncheon Menu Card - 13 July 1907
Front Side of a Vintage Luncheon Menu Card from 13 July 1907 on Board the SS Kroonland of the Red Star Line Featured PrimaryEntre, SecondaryEntre, and FeaturedDessert for Dessert. GGA Image ID # 1def0a9220
Menu Items
Hors d'oeuvres
- Rollmops
- Sardines
- Interstates Salad
- Lettuce
- Tomatoes
Hot
- Pot au Feu
- Cold Consommé
- Soft Shell Crabs, Devilled
- Braised Turkey, Bourgeoise
- Shoulder Mutton, Poivrade
- Young Turnips
- Baked and Boiled Potatoes
- Grilled Chops, Steaks, Chicken (to order 15-25 minutes)
Cold
- Roast Beef, Roast Mutton
- Corned Beef, Ham,
- Chicken, Ox Tongue
Desserts
- Rice Pudding
- Baked Apple
- Lemon Ice Cream
- Assorted Pastry
Cheese
- Cream, Edam, Gruyere
- Fruit
- Coffee
Passengers are politely requested to order their wine etc., beforehand.
