SS Constitution Large Format Luncheon Menu - 11 February 1954
Photograph of the Capitol, Washington DC on the Front Cover of a Vintage Large Format Luncheon Menu from 11 February 1954 on board the SS Constitution of the American Export Lines featured Broiled Mackerel with Bacon, Linguini à la Siciliana or Meat Sauce, and Blueberry Pie for dessert. GGA Image ID # 171955f160
Menu Items
APPETIZERS
- Chilled Clam or Grape Juice
- Cornets of Prague Ham
- Matjes Herring, Onion Rings
- Sardines in Tomato Sauce
- Assorted Olives
- Red Radishes and Scallions
- Figaro Salad
SOUPS
- Potage Parisienne
- Consomme en Tasse
- Jellied Beef Consomme
FISH
- Broiled Mackerel with Bacon
EGGS
- Omelette au Parmesan
- Scrambled with Virginia Ham
ENTREES
- Linguini à la Siciliana or Meat Sauce
- Chicken Pot Pie à I'Ancienne
- Lamb Stew, Bourgeoise
- Cold Fresh Fruit Platter with Cottage Cheese and Chives
GRILL (15 Minutes)
- Chopped Sirloin Steak, Sauce Bercy
VEGETABLES
- Sweet Corn Sauté, Mexicaine
- Baby Lima Beans, Fines Herbes
- Steamed Rice
POTATOES
- Mashed
- Boulangère
COLD BUFFET
- Roast Turkey, Broccoli Vinaigrette
- Home Made Goose Liver
- Genoa Salami
- Prague Ham, Peach Compote
SALADS: Escarole, Cucumber and Tomato
DRESSINGS: Hungarian, Thousand Island, Cheese, French
DESSERTS
- Blueberry Pie
- Pound Cake
- Crackers
- Fruit Cake
- Vanilla Ice Cream
- Fruit Jell-O
- Custard Pear Pudding
- Pineapple Sherbet
- Greengage Plum and Figs Compote
CHEESE: Tray of Assorted Cheese, Crackers, Pumpernickel
BEVERAGES: Fresh Milk, Coffee, Tea
Menu Items, Large Format Luncheon Menu on the SS Constitution of the American Export Lines, Thursday, 11 February 1954. GGA Image ID # 171982bad6
Title Page, Large Format Luncheon Menu on the SS Constitution of the American Export Lines, Thursday, 11 February 1954. GGA Image ID # 1719add167