SS President Arthur Breakfast Menu - 25 October 1923
Front Cover of a Vintage Breakfast Menu From Thursday, 25 October 1923 for the SS President Arthur of the United States Lines Commanded by Captain P. H. Kreibohm. the Bill of Fare Featured an Extensive Selection, Including Fried Eel in Drawn Butter, Scrambled Eggs à La Kleber, and Goulas à La Minute. the Menu Selections Were Printed in English and German. GGA Image ID # 1572c45153
BREAKFAST
FRUIT
- Grapefruit
- Stewed Apples
CEREALS
- Oatmeal
- Farina Cereal
- Post Bran Flakes
- Shredded Wheat
- Force Cereal
- Puffed Wheat
- Puffed Rice
- Kellogs Toasted Corn Flakes (Kellogg's Corn Flakes)
- Grape Nuts
FISH
- Salted Cod Fish in Cream
- Fried Eel in Drawn Butter
EGGS & PANCAKES
- Fried Eggs
- Boiled Eggs
- Scrambled Eggs
- Omelette Portugaise
- Scrambled Eggs à la Kleber
- Poached Eggs Verdi
- Shirred Eggs Meyerbeer
- Plain Omelette
- Apple Pancakes
- Plain Pancakes
- Vienna Pancakes
MEATS
- Goulas à la Minute (Minute Goulash)
- Minced Chicken on Toast
- Wilshire Breakfast Bacon
- Broiled Yorkshire Ham
FROM THE GRILL: (10 Minutes)
- Mutton Chops on Toast
POTATOES
- Boiled Potatoes
- Hash Brown Potatoes
- French Fried Potatoes
- Corn Muffins
- Toast
- Buns
- Fresh Rolls
- Comb Honey
- Strained Honey
- Orange Marmalade
- Raspberry Jam
- Strawberry Jam
- Fruit Jam
- English Breakfast
- Ceylon Tea
- Oolong Tea
- Orange Pekoe Tea
- Green Tea
- Coffee
- Hot Chocolate
- Cocoa (Hot Cocoa)
Breakfast Menu in English
English Version of the Vintage Breakfast Bill of Fare from Thursday, 25 October 1923 for the SS President Arthur of the United States Lines. GGA Image ID # 1572c8f271
Breakfast Menu in German
German Language Version of the Vintage Breakfast Bill of Fare from Thursday, 25 October 1923 for the SS President Arthur of the United States Lines. GGA Image ID # 1572f57c9a
