RMS Andania Vintage Menu Collection
Vintage menus for the RMS Andania in the GG Archives collection represent the souvenir breakfast, luncheon, dinner, daily, private party, special occasion, and specialty menus provided to the passengers during their voyage. Many of these souvenir menus have disappeared over the years.
1924-08-06 RMS Andania Dinner Menu Card
Vintage Dinner Menu Card from 6 August 1924 on board the RMS Andania of the Cunard Line featured Fillets of Brill—Cardinal, Salmi of Duckling -- Green Peas, and Prime Ribs and Sirloin of Beef -- Horseradish.
Our collection contains a sampling of menus initially produced and printed by the steamship lines. They are often used to illustrate family history books for immigrants from this time.
