SS Montclare Vintage Menu Collection


Vintage menus for the SS Montclare in the GG Archives collection represent the souvenir breakfast, luncheon, dinner, daily, private party, special occasion, and specialty menus provided to the passengers during their voyage. Many of these souvenir menus have disappeared over the years.


Front Cover, SS Montclare Farewell Dinner Menu - 10 September 1936

1936-09-10 SS Montclare Farewell Dinner Menu

Vintage Farewell Dinner Menu from 10 September 1936 on board the SS Montclare of the Canadian Pacific featured Fillet of Beef Roasted, Dubarry, Macedoine au Beurre, and Smyrna Pudding for dessert. The Menu contained two pages of autographs from fellow passengers.


Our collection contains a sampling of menus initially produced and printed by the steamship lines. They are often used to illustrate family history books for immigrants from this time.


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