RMS Virginian Daily Menu Card - 9 June 1906

Vintage Second Cabin Daily Menu Card From Saturday, 9 June 1906 Onboard the RMS Virginian of the Allan Line Featured Beefsteak and Onions for Breakfast, Roast Goose, Apple Sauce for Dinner, and Preserved Salmon for Tea. GGA Image ID # 1553529654

Breakfast

• Porridge with Fresh Milk or Maple Syrup
• Loch Fyne Herring
• Beef Steak and Onions
• Liver and Bacon
• Curried Mutton and Rice
• Irish Stew
• Fresh Rolls
• Toast
• Jam
• Marmalade
• Tea
• Coffee

Dinner

• German Soup
• Roast Veal, Lemon Sauce
• Roast Goose, Apple Sauce
• Haricut Mutton
• Potatoes
• Parsnips
• Sago Pudding
• Stewed Prunes and Rice
• Jam Puffs
• Biscuits
• Cheese
• Desert
• Tea
• Coffee

Tea

• Cold Meats
• Preserved Salmon
• Findon Haddie
• Cottage Pie
• Salad
• Fresh Bread
• Toast
• Sugar Buns
• Biscuits
• Cheese
• Jam
• Marmalade
• Tea
• Coffee