SS American Shipper Farewell Dinner Menu - 26 May 1929
Fromt Cover of a Vintage Dinner Menu from 26 May 1929 on board the SS American Shipper of the American Merchant Lines featured Chicken Liver Patties, Financiere, Roast Prime Ribs of Beef, and Ice Cream with French Pastries for dessert. Included List of Executive Officers and Autographs from Seven Dinner Guests.
Menu Items
- Shrimp Cocktail
- Stuffed Olives
- Celery
- Cream Victoria
- Broiled Salmon, Anchovy Butter
- Chicken Liver Patties, Financiere
- Pear Fritters, Strawberry Sauce
- Asparagus, Melted Butter
- Roast Prime Ribs of Beef
- Roast Maryland Turkey, Cranberry Sauce
- Mashed Potatoes
- Candied Sweet Potatoes
- Hearts of Lettuce, Russian Dressing
- Ice Cream
- French Pastry
- Nuts and Raisins
- Fresh Fruit
- Café Noir
Executive Officers and Autographs
Repository Information
The Gjenvick-Gjønvik Archives (GG Archives) is cataloged with the Library of Congress under MARC Org Code: WiMfGGA and ISIL: US-wimfgga.
Current location:
N91W16562 Pershing Ave, #1
Menomonee Falls, Wisconsin 53051-2170, USA
Note: Historic addresses listed in earlier MARC records include Marietta, GA and Woodstock, GA. These appear in authority files but are no longer active.
