SS Kroonland Luncheon Menu Card - 19 July 1907
Front Side of a Vintage Luncheon Menu Card from 19 July 1907 on Board the SS Kroonland of the Red Star Line Featured Salmon Steaks au Beurre, Roast Beef, Yorkshire Pudding, and Vanilla Ice Cream for Dessert. | GGA Image ID # 1deeb37b44
Menu Items
Hors d'oeuvres
- Rollmops
- Sardines
- Shrimp Salad
- Lettuce
- Tomatoes
Hot
- Clam Soup
- Consommé Vermicelli
- Salmon Steaks au Beurre
- Roast Beef, Yorkshire Pudding
- Duckling Bigararde
- Turnips à L'Espagnole
- Succotash
- Baked and Boiled Potatoes
- Grilled Chops, Steaks, Chicken (to order 15-25 minutes)
Cold
- Roast Beef, Roast Mutton
- Corned Beef, Ham,
- Chicken Ox Tongue, Sausage
- Apple dumplings, Hard sauce
- Stewed Figs
- Vanilla Ice Cream
- Assorted Pastry
Cheese
- Cream, Gruyere, Roquefort
- Fruit
- Mocha
Passengers are politely requested to order their wine etc., beforehand.
Repository Information
The Gjenvick-Gjønvik Archives (GG Archives) is cataloged with the Library of Congress under MARC Org Code: WiMfGGA and ISIL: US-wimfgga.
Current location:
N91W16562 Pershing Ave, #1
Menomonee Falls, Wisconsin 53051-2170, USA
Note: Historic addresses listed in earlier MARC records include Marietta, GA and Woodstock, GA. These appear in authority files but are no longer active.
